Vegetarian Dishes

Kik Wot
Spot yellow peas with turmeric, ginger and green chili

£6.5

 Misir Wot

Spicy red lentils simmered in the chef’s special hot sauce

£6.5

Shiro Wot
Ethiopian roasted chickpeas simmered in an onion, green pepper & olive sauce, and prepared in a traditional Ethiopian sizzling clay pot

£6.5

Gomen Wot
Fresh spinach sauteed with onion, garlic, ginger and jalapeno.

£6.5

Atkelt Alicha
Fresh cabbage sauteed with slices of potato and carrot

£7.5

Fosolia
Whole beans cooked with slices of carrot and chef’s spices.

£6.5

Fuul Musalah
A traditional East african dish, consists of crushed fave beans lightly spiced & topped with feta cheese. falafel & sauted in either sesame oil or traditional Ethiopian butter. Served with bread

£7

Sinnig Karia 
Whole green chili stuffed with a mixture of onion. seasoned tomato & olive oil,

£1

Selata
Salad made with tomatoes, green chilies, red onion, fresh lemon juice, made to our own special recipe

£3

Ye’ tsom Be’yaynetu
Mild mixed vegetable sauce, made with cabbage. potato. carrots & chickpeas seasoned with our special sauce

£8